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Fried Noodles with Pork and Vegetables

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http://www.stockfood.pt/images-pictures/Spicy%20Pork%20Stir%20Fried%20with%20Noodles%20and%20Vegetables-681248.jpg
(Fried Noodles with Pork and Vegetables / Image)

Here in Japan, we ahve many kinds of Noodle Recipes.
"Fried Noodles with Pork and Vegetables" is also one of the popular noodle recipes.
Ingredients:
(Serves 4)

* 1 tbsp chicken stock
* 1 tbsp oyster sauce
* 4-5 tbsp tonkatsu sauce
* 1 pack bean sprouts
* 3-4 cabbage leaves
* 150g finely sliced pork
* 3 portions steamed Chinese noodles
* Salt
* Pepper
* red pickled ginger
* aonori flaked laver

Method:

1. Combine the chicken stock, oyster sauce, and tonkatsu sauce.

2. Remove the roots from the bean sprouts. Cut the cabbage into 3cm-square pieces. Cut the pork into 2 to 3 pieces, and loosen the noodles.

3. Fry the pork, cabbage, bean sprouts, and noodles in a frying-pan.

4. Add the combined seasonings, salt and pepper.
Garnish with pickled red ginger and aonori .

By JS on Jul 8, 2011
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tag : Recipe

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上記広告は1ヶ月以上更新のないブログに表示されています。新しい記事を書くことで広告を消せます。