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Serving up Japanese cuisine

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Serving up Japanese cuisine
NorthJersey.com - ‎Aug 12, 2010‎

On and off for the past 10 years, Spodofora has taught Japanese cooking classes in the Montclair Adult School. After meeting Spodofora at the Freeman Courts ...
Gina McNeill, left, and Kimiko Spodofora stand in a kitchen, demonstrating their passions for cooking and tennis. The first of their two cooking classes begins later this month.
(Gina McNeill, left, and Kimiko Spodofora stand in a kitchen, demonstrating their passions
for cooking and tennis. The first of their two cooking classes begins later this month.)

Japanese cuisine: Sushi rolls easily can be made at home
South Carolina Now - ‎Aug 11, 2010

Making sushi at home is a great way to enjoy Japanese cuisine for those looking to save money or interested in trying their hand at a new ...

Pasta a Yokohama Mamma Might Make
Wall Street Journal - ‎Aug 12, 2010

(Buon appetito? Stir-fry ‘Napolitan’ spaghetti comes with ketchup in the pasta, not on the side.)

Japanese cuisine is currently at the top of its game. Sushi and miso soup can be found in restaurants from Moscow to Mumbai, Tokyo has more ...

Review: Taiko Serves Far East Cuisine in RVC
Patch - Aug 13, 2010

Taiko Japanese Restaurant on S. Village combines traditional Japanese cuisine with an old world, ...

Celebrating Japanese food and culture for 64 years and counting...
The Sacramento Press - ‎Aug 12, 2010

The Japanese Food and Cultural Bazaar has been up and running for 64 years. ...

New caterer in Stonehouse cooks delicious Japanese food inspired by grandma
Stroud News and Journal - ‎Aug 11, 2010

... new catering business Ka-yo's Kitchen in Stonehouse, wants to re-educate Five Valley's food lovers about hearty, healthy, traditional Japanese cuisine. ...

Tips on Making Yakitori
New York Times - ‎Aug 11, 2010

“In Japanese cuisine, texture is appreciated to a much greater degree than in Western cuisines.” As instructed, I cooked the gizzards until they were well ...

Chicago Events: The Bud Billiken Parade, the Air and Water Show with Vince ...
ChicagoNow - Aug 13, 2010

The event offers entertainment, demonstrations, crafts and traditional Japanese cuisine including open pit charcoal grilled chicken teriyaki, ...

East meets West at the dining table
The Japan Times - ‎Aug 12, 2010

This month, I take a look at how to best combine washoku (traditional-style Japanese food) and wine. Wines that are designed to suit Japanese cuisine are ...

Koshu wine heads for European cellars
The Daily Yomiuri - Aug 14, 2010

Koshu wine is expected to find success in Europe, particularly because of the popularity there of Japanese cuisine. Wines sold in the European Union can ...

By J.S. on Aug 17, 2010
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tag : Japanese Cuisine

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上記広告は1ヶ月以上更新のないブログに表示されています。新しい記事を書くことで広告を消せます。