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Salmon and Prawn Tsukune

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http://www.kcet.org/shows/your_japanese_kitchen/assets/images/salmon-japanese-kitchen.jpg
(Salmon and Prawn Tsukune / Image)

Introduce herewith Salmon and Prawn Tsukune.

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tag : Recipe

Yuzu-flavored Two-color Pickled Salad

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http://www.recipe-blog.jp/saved/images/item/63/63/231e492700162f8875fc9124a6d56473e31d6363.jpg
(Yuzu-flavored Two-color Pickled Salad / Image)

Taking up herewith one of salad recipes named "Yuzu-flavored Two-color Pickled Salad".
It will be one of the recipes which will be enjoyable for summer season.

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tag : Recipe

Steamed Rice with Chicken and Vegetables

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(Steamed Rice with Chicken and Vegetables / Image)

Taking up herewith one of Rice Recipes named "Steamed Rice with Chicken and Vegetables".

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tag : Recipe

Flounder Kara-age

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http://www.japanesefoodreport.com/photos/flounderkara.JPG
(Flounder Kara-age / Image)

Kara-age is a technique for deep frying without a batter, to highlight the natural taste of an ingredient. Foods are simply dredged in flour or starch, to seal the surface, and plopped into a vat of bubbling oil. Flat fish like flounder is delicious deep-fried this way (so is tofu and chicken).
The grated daikon adds fresh flavor, and when added to the dipping sauce, thickens it and helps it adhere to the flounder.

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tag : Recipe

Natto & Pork Sake Bites

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(Natto & Pork Sake Bites / Image)

Our favorite way of eating it is simply over a bowl of hot rice. Other options include serving it with some tuna sashimi or grated yamaimo.

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Seared Tai (Red Snapper) with Wasabi and Sesame Oil

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(Seared Tai with Wasabi and Sesame Oil / Image)

This recipe comes from NHK's Tameshite Gatten. The program last night was on the king of fish in Japan, tai, or red snapper. This recipe is so easy and looks so delicious.

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Potato Salad / JAPANESE FOOD & COOKING

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(Potato Salad / JAPANESE FOOD & COOKING)

In Japanese potato salad the potatoes are mashed for a smooth texture. On top of that there is crunchy cucumbers, soft carrots, and ham. The dressing includes some rice wine vinegar that rounds out the rich mayonnaise.

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tag : Recipe

Spicy Chicken

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(Spicy Chicken / Image)

Freshly fried chicken or fish are sometimes seasoned with sour sauce to make the dishes refreshing. The sauce can be spicy as you would like, and various vegetables can be added. In this dish, spicy and sour sauce is simply poured over fried chicken pieces, and it's easy to make. It might be a good dish to increase your appetite during the hot season.

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Hiyashi Chuka with Sesame Flavored Dressing

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Boiled and chilled Chukamen noodles are served with sesame flavored dressing. There are many other choices for toppings.

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Easy Bamboo Shoot Recipes

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http://4.bp.blogspot.com/-cBT5HRE6raQ/Tf7h_vddSnI/AAAAAAAABlM/dor7AXmXGN0/s1600/DSC_0842.JPG
(Miso Soup with shaved bamboo shoots and wakame)

Taking up herewith some bamboo shoot recipes that not only looked delicious but simple.
The first recipe was miso soup with shaved bamboo shoots and wakame. Refreshing and light.

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tag : Recipe

Chinese-style hot salad / JAPANESE HOME COOKING

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http://www.asahicom.jp/english/images/TKY201107060459.jpg http://www.easydinnerrecipes.co.uk/images/27816.jpg

It is not always easy to eat enough vegetables, but here's a good way to pack more in by reducing their volume through cooking. The key to this week's hot salad is boiling the green vegetables quickly in the Chinese soup.
"The flavor of the soup will seep into the vegetables and enhance the flavor," says chef and restaurant owner Tomoshige Ichikawa. Adding oil to the soup is another time-saving tip. The higher boiling point allows the vegetables to cook more quickly. The light coating of oil adds a glossy shine to the vegetables and prevents the sauce from being overabsorbed to make them soggy.

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tag : Recipe

"Mabo dofu" spicy tofu and beef

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http://fukumanen.jp/japanese/menu/odawara_restaurant/images/detail/od052.jpg
(mabodoufu (マーボー豆腐) / Image)

In Japan, mabodoufu (マーボー豆腐) was introduced by Chen Kenmin who opened the first Sichuanese restaurant in Tokyo in the 1950s. Instead of using only the salty and spicy bean paste, Chen also adopted sweet bean paste in the recipe and make the dish less spicy and less oily.

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tag : Recipe

Spring Vegetables Steeped in Dashi (Ohitashi)

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http://www.japanesefoodreport.com/photos/ohi-tashi.JPG
(Spring Vegetables Steeped in Dashi (Ohitashi) / Image)

Ohitashi is a method of steeping vegetables in a delicate dashi, which infuses ingredients with umami and lovely flavor but retains the food's natural taste and sensibility. The trick is to first blanch and shock the vegetables (quickly boiling in water, "blanching," then halting the cooking by plunging in ice-water, a.k.a. "shocking"). By partially cooking this way, you transform ingredients from the raw state, but still retain their integrity, and allow them to absorb the dashi.

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Steamed Rice with Chicken and Vegetables

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http://www3.nhk.or.jp/nhkworld/english/tv/kitchen/pic/09120701/main.jpg
(Steamed Rice with Chicken and Vegetables / Image)

Steamed rice is traditionally prepared in one of two ways. Actual steaming is done by placing a bowl or pot containing dry rice into a food steamer, and cooking it until done. Steamed rice is normally cooked by adding dry rice and a small amount of salt to water and boiling it in a covered pot. Today, most rice is prepared in electric rice cookers, that work the same way.

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tag : Recipe

Kaisendon (海鮮丼)

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"Kaisen" means very fresh seafood. This dish is gorgeous meal. Various "Sashimi(raw fish)" are placed on the rice. So freshness of ingredients is the most important.
But when you have an opportunity to go to Japan, it is worth to try them.

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tag : Recipe

Fried Noodles with Pork and Vegetables

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(Fried Noodles with Pork and Vegetables / Image)

Here in Japan, we ahve many kinds of Noodle Recipes.
"Fried Noodles with Pork and Vegetables" is also one of the popular noodle recipes.

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Potato Salad

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(Potato Salad / Image)

Potato salad is a dish made from potatoes, the versions of which vary throughout different regions and countries of the world. Although called a salad, it is generally considered a side dish, as it generally accompanies the main course.
And here in Japan, it's also very popular as one of Japanese Dishes.

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tag : Recipe

Creamy Bamboo Shoot Soup With Miso

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http://3.bp.blogspot.com/_8Qo7InQHAZM/SFMncVOIwXI/AAAAAAAAAZ4/759QgpbMM4I/s400/PICT0071.JPG
(Creamy Bamboo Shoot Soup With Miso / Image)

Takenoko or bamboo shoot is a quintessential harbinger of spring in Japan. There are many kinds of takenoko recipes, that is to say, takenoko rice, takenoko in stir-fries, and much more.
As a change of pace from all the traditional takenoko dishes, taking up herewith very creamy, subtle soup that was a big hit. The gentle flavor of the takenoko comes through very well, and it’s a great way to use up bits of the shoots that aren’t as good looking, like the heel. And the creaminess is not derived from a flour-based roux (it’s thickened with cooked rice), so this soup is gluten-free.

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Shortlist of Sansai (山菜)

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http://blogimg.goo.ne.jp/user_image/16/a6/a55d33f52d075b4e25c8e8254f877929.jpg
(ふきのとう(Fuki no to) / Image)

SANSAI (Mountain Vegetables) 山菜

There are over 200 varieties of sansai, the mountain vegetables that spring forth from the ground in the spring. When sansai arrive at the market, you can overhear customers talk about the arrival of spring. It is served many ways including ohitashi (simmered), sunomono (vinegared), tempura, aemono (dressed with a sauce), and kinpira (julienned and stir-fried). Over a bowl of soba noodles the bitterness of the sansai is a nice contrast to the earthy buckwheat noodles. There is something special about the bitter vegetables when served up in tempura.

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tag : Japanese Food

Fried Fish Japanese Style (Buri no Tatsuta Age) 魚の立田揚げ

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http://gohannojikan.jp/apl_image/06023_00815.jpg
(Fried Fish Japanese Style (Buri no Tatsuta Age) / Image)

"Chicken Tatsuta Age" is Japanese-style fried chicken and have been made at home in Japan. The same process can be used with seafood, in particular meaty or fatty fish like buri, katsuo, or maguro.

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tag : Recipe

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上記広告は1ヶ月以上更新のないブログに表示されています。新しい記事を書くことで広告を消せます。